Online Symposium

From Primary Production to Primary Purpose

24-27 June 2024

The online Dairy Science and Technology Symposium will be brought to you from 24th -27th June, from 15:00 – 17:30 CET each afternoon. The theme of this year’s Symposium is “Delivering with Dairy: From Primary Production to Primary Purpose”

2024 Dairy Symposium

    The symposium is targeted at researchers, academics, industry, teachers and anyone with an interest in learning about the latest discoveries in Dairy Science, delivered by 12 keynote speakers, details below.

    In addition, each afternoon will feature a number of flash presentations from early career researchers.

    To submit an abstract for consideration, please see the information on the abstract submission page. The deadline for abstract submission is April 15th 2024.

    Monday 24th June: The Role of Milk and Dairy Products in Healthy and Sustainable Diets

    • Prof. Adam Drewnowski (University of Washington, USA)
    • Prof. Mairead Kiely (University College Cork, Ireland)
    • Dr. Joeska Husney (Nestles Product Technology Center, Konolfingen, Switzerland)

    Tuesday 25th June: Delivering Nutrition with Dairy

    • Prof. Luc van Loon (Maastricht University, The Netherlands)
    • Andre Groeneveld (FrieslandCampina, The Netherlands)
    • Dr. Wei wei (Jiangnan University, China)

    Wednesday 26th June: Milk: Designed to Deliver

    • Prof. Peng Zhou (Jiangnan University, China)
    • Prof. Thom Huppertz (FrieslandCampina, The Netherlands & University College Cork, Ireland)
    • Prof. Daniela Barille (UC Davis, USA)

    Thursday 27th June: Processing of Milk and Dairy Products: For Safe, Stable and Nutritious Products

    • Dr. Marcel Wubbolts (Vivici, The Netherlands)
    • Dr. John Tobin (Teagasc Food Research Centre, Ireland)
    • John Lucey (University of Wisconsin-Madison, USA)